I first made these cookies when I was traveling with my family in Germany! We were staying in a guesthouse that had a full kitchen. It actually was way more equipped than we were expecting! Despite all the utensils, we still had to buy our own food– given that the stay wasn’t that long, I made these simple cookies with just three ingredients that you probably have in your kitchen: bananas, oatmeal, and chocolate chips!
With pretty much only natural sugars, they’re a healthy alternative to regular chocolate chip cookies that can totally double as a breakfast! Not to mention they’re vegan! Be sure to save the recipe 
3-Ingredient Oatmeal Cookies
Servings
12
cookiesPrep time
5
minutesCooking time
20
minutesA healthy sweet treat that can be whipped up in just minutes!
Ingredients
2 bananas (ripe is best)
1 cup oatmeal
1/4 cup chocolate chips
Directions
- Preheat oven to 350 F.
- In a large bowl, mash up the two bananas with a fork.
- Add oatmeal and chocolate chips into the mix.
- Scoop and shape into cookies
- Bake for 20 minutes.
- Cool and enjoy!
